kitchen
Fresh Herb Storage Saver
R59,00R129,00
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About this pick
It's really easy: just rinse and pat dry your asparagus, basil, cilantro, mint, parsley, chives, rosemary, oregano, and so on. Put them inside the herb pod and fill them with new water using the attached filling cap. The herbs will be content for up to three weeks if you remember to drain the old water and replenish it every three to five days!
Box size: 8.5x8.5x25.5cm
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